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                                3. Breakfast Hash Brown Finger Wrap
                                Simplot Culinary Recipe Print Header
                                Breakfast Hash Brown Finger Wrap
                                Products used in this recipe

                                Breakfast Hash Brown Finger Wrap

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                                Breakfast Hash Brown Finger Wrap
                                Yield: 10 Servings

                                Yield: 10 Servings

                                This hearty breakfast burrito is packed with fluffy scrambled egg, hash brown fingers, guacamole, charred capsicum and spicy jalapeno. It's a flavourful and satisfying start to the day.

                                Ingredients:
                                • 500g lightly beaten eggs

                                • 30 frozen

                                • 10 warmed wraps

                                • 600g guacamole

                                • 500g charred red capsicum

                                • 50g jalapenos

                                Instructions:

                                1. Scramble eggs and cook frozen Edgell Hash Brown Fingers following packet directions.

                                2. Assemble wraps with scrambled egg, hash brown fingers, guacamole, capsicum and jalapenos. Wrap to enclose filling.

                                Products used in this recipe
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                                potatoes | avocados | vegetables | seafood | sauces

                                For more recipes and menu ideas visit https://www.simplotfood.com/au/

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