Avo-Devilled Eggs

Step 1

Thaw avocado pulp according to package instructions.

Step 2

To prep the eggs cut them lengthwise into halves. Scoop out the yolks and set them aside.

Step 3

Break up the egg yolk using a fork and place them in a large mixing bowl. Combine avocado, sour cream, lime juice, and salt. Finally, stir in cilantro, peppers, and chives.

Step 4

Start filling the eggs. Scoop a generous amount of the avocado mixture and fill each well with the hard-boiled egg halves.

Step 5

Garnish with chives. Serve and enjoy!