Avocado-Blueberry Pancakes

Step 1

Thaw avocado pulp according to package instructions.

Step 2

In a bowl, whisk together flour, sugar, baking powder, and salt.

Step 3

In a food processor or blender, combine avocado, milk, egg, and vanilla. Blend until smooth.Add the avocado mixture to the flour mixture and stir until fully combined. Set aside.

Step 4

Heat a pan over medium heat. Grease with a bit of butter or oil.

Step 5

Scoop batter into the pan and dot each pancake with blueberries. Cook each side until golden brown.

Step 6

Stack pancakes and top with maple syrup or honey if desired. Enjoy!