Recipe Ideas

US Recipe Ideas

Our Products

US Foodservice Categories

Favorites

US Favorites

Blog

US Blog

Contact Us

US Contact Us

Portfolio of Simplot Products Header Marquee

Home

US Home page

Simplot+

US Simplot Plus Main Page

Simplot+ Registration

US Simplot Plus User Registration

K-12

Limited Service Restaurant

Full Service Restaurant

Supermarket / Deli / Retail

Retail Deli

College & University

Distributor

Healthcare

Lodging

BG White, Headline Green, Copy Brown [Preferred]

Crispy Korean-Style Chicken with Spicy Kimchi Fries

US Product Category Page: Our Products

Product Regulatory Definitions

US Product Regulatory Definitions

TF Sweet and Spicy Ice Cream with Rstd Sweet Potato, Peaches, Hot Honey

Trend Feast® — What's Hot in Commercial Foodservice

Trend Feast® Spr/Sum 25 > Intro Copy

BG Green, Headline White, Copy White

Trend Feast Download Banner Spr_Sum 25 1141x401

2025 Spr/Sum Trend Feast > Trend #1: Avocado All Day

Put a fun, delicious twist on your brunch and breakfast menus with these bubble waffles. Crispy on the outside, tender and fluffy inside, and packed with savory fillings.

Bubble Waffles with Avocado and Savory Breakfast Fillings

Bubble Waffles with Avocado and Savory Breakfast Filling

Refreshing watermelon, creamy avocado, and toasted bread come together in this vibrant salad—a perfect balance of savory and sweet—and worthy of a spot on your new summer menu.

Avocado and Watermelon Panzanella

Take the bold flavors of adobo-seasoned beef, roll ‘em up with cilantro lime rice, avocado, and roasted corn, top with crema and a spicy drizzle—you’ve got fusion food at its finest.

Adobo Beef Mexican Sushi

Sandwich creamy, house-made avocado matcha ice cream between crisp shortbread cookies and dip in chocolate—you've got a unique, on-trend dessert with perfectly balanced flavors.

Avocado Matcha Ice Cream Sandwiches

2025 Spring/Summer Trend Feast > Trend #2: Sweet + Spicy = Swelicious

A tasty mix of juicy peaches, roasted sweet potatoes, and just the right amount of heat—blended into a creamy, sweet-and-spicy frozen treat. Your customers are going to love it!

Sweet and Spicy Ice Cream

Swelicious Sweet and Spicy Ice Cream

Mix it up a bit with this version of a popular Peruvian classic. Flavorful and satisfying, this dish perfectly melds savory and tangy—the rice and french fries are an absolute must.

Lomo Saltado with Cilantro Lime Rice, Fries, and Fiesta Veggies

Lomo Saltado with Cilantro Lime Rice, Fries and Fiesta Veggies

Make up a batch of Chamoy Giardiniera and pair it with charcuterie and cheese boards—or anywhere you want to add brightness and punch—like on this classic deli sandwich.

Chamoy Giardiniera

Deli Sandwich with Prosciutto, Salami, Avocado and Chamoy Giardiniera

Sweet and Spicy Jelly and Chutney

Three Sweet and Spicy Chutneys

2025 Spring/Summer Trend Feast > Trend #3: Retro-Vation

Load up a plate of SIDEWINDERS™ Fries with the classic pizza flavors of the ever-popular Bagel Bites® snacks we all remember. What do you have? An instant winner on your appetizer menu.

Pizza SIDEWINDERS™ Bites

Customers love a nostalgic meal—and you can deliver with an adult version of their childhood favorite. But why not make it more sophisticated and a whole lot more delicious?

Adult TV Dinner Concept

Adult TV Dinner

Sometimes, a simple PB&J really hits the spot. But why not make the classic a little fancier and more sophisticated with toasted Brioche, berries, and a made-from-scratch blueberry drizzle?

Decadent Peanut Butter and Jelly Sandwich

When the usual burger and fries won't quite cut it, serve up a toasty, cheesy sealed burger with two delicious sides. It's a nostalgic, portable meal that'll thrill the lunch crowd.

Sealed Burger with Simplot Tater Gem Casserole and Riced Cauliflower Mac-n-Cheese

Sealed Burger with Tater Gems® Casserole and Riced Cauliflower Mac-n-Cheese

BG Yellow, Headline Green, Copy Brown [Preferred]

Hand holding mobile phone and viewing Trend Feast email 

2025 Spring/Summer Trend Feast > Trend #4: Pacific Fusion Feast

The Hawaiians have perfected this classic dish, enjoying it often as a portable lunch or afternoon snack. And we think they'd approve of this unique, flavor-packed version, too.

Musubi Spam Rice Wrap

Transform a popular Korean street food into your newest shareable appetizer. Load up a crispy plate of fries with Korean rice cakes in a spicy sauce and finish with mozzarella. So good!

Tteokbokki Loaded Fries

These triangle-shaped cuties are very popular in Korean convenience stores. This unique version would make for a satisfying appetizer or a portable grab-n-go lunch.

Samgak-Gimbap Stuffed with Bulgogi, Caramelized Onions and Cauliflower Rice

Samgak-Gimbap with Bulgogi, Caramelized Onions and Cauliflower Rice

Fusion food is ever-popular and pizza is a perfect place to try out new ideas and flavors. With roasted corn and spicy Korean fried chicken, this one could be a new customer favorite!

Korean Cheese Corn Pizza with Spicy Korean Fried Chicken

If you aren't featuring avocado on your menu, you may want to reconsider. Discover how incorporating avocado dishes across all dayparts can enhance restaurant profitability.

Strategize and Boost Profits with Avocados All Day

Three chutneys

'Swelicious' and 'swicy' flavors are driving restaurant growth and enhancing customer excitement nationwide. It's easy to tap in to this trend by adding a bit of zing to your existing dishes.

‘Swelicious’ Flavors Fuel Restaurant Growth and Customer Excitement

It's important to add a bit of nostalgia (or 'Retro-Vation') to your menu without going overboard. Read on for examples and ideas to innovate and transform classic dishes that will captivate your diners.

Operators Reinvent the Classics with a Bit of ‘Retro-Vation’

Samgak-Gimbap

Asian flavors have been red hot for years, and their popularity continues to grow. Discover how you can transform classic dishes and spark creativity on your menu.

Asian Flavors Elevate Classic Dishes and Inspire Creativity

Business role

Business Name

First Name

Last Name

Email

Forms: Collection of products

Trend Feast Download

 Download the 2025/26 Fall & Winter Trend Feast®

Create more delicious spring and summer dishes for your restaurant or foodservice program with trends from Simplot Foods.

Spring & Summer 2025 Trend Feast®

Trends for Spring/Summer 2025

See what’s hot in commercial foodservice and what you need to stay on trend.

Free Download

Spring/Summer 2025

The Latest Trends, Delivered

Get Simplot offers, product news, and more.