An economical fry with the Simplot quality you trust. Meets USDA Grade A quality standards. Higher moisture content, texture will not hold for longer periods. Straight cut shoestring.
COOKING INSTRUCTIONS
FOR FOOD SAFETY AND QUALITY, FOLLOW THESE INSTRUCTIONS.
ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 74°C (165°F).
Ingredients: Potatoes (94%), Palmolein Oil, Acidity Regulator (Disodium Dihydrogen Pyrophosphate), Dextrose. Allergen information: Made in a facility that processes food containing wheat products.
The #1 side dish, also great as an appetizer or as part of your own signature menu items.
Please Note: Due to formulation changes, ingredients and nutrition information on product packaging is most current.
