National Food Safety Education Month | National Potato Month | National Rice Month
September LTO Ideas & Inspiration
Food safety is a foundation of any successful operation, so it pays to educate your staff. For example, did you know frozen vegetables should be cooked to 165℉ before serving? The only exceptions to this rule are Ready-to-Eat (RTE) frozen vegetables. Check out our recipes and time-saving RTE products for National Food Safety Month, National Potato Month, National Rice Month and more.
September is also home to these notable culinary events:
