Morning Kick Burrito

Yield: 10 Servings (Burritos)

Yield: 10 Servings (Burritos)

A portable breakfast loaded with tasty, filling ingredients to really get you going.

Ingredient	Weight	Measure
Simplot RoastWorks®: Roasted Redskin Potatoes & Jalapeno Blend	40 oz.	1 bag
Eggs, whisked	40 fl. oz.
Bacon, cooked crispy, crumbled	20 oz.
Mexican cheese blend, shredded	10 oz.
Flour tortillas, 12-inch		10 each
Hot sauce, prepared		as needed

Preparation Instructions:

Step 1

Prepare the redskin and jalapeño blend according to package instructions.

Step 2

Scramble the eggs, stirring occasionally until cooked through.

Step 3

For each serving, warm a flour tortilla on the grill until softened. Top tortilla with 4 oz. of potato and jalapeño blend. Add 4 oz. egg and 2 oz. bacon. Top with 1 oz. cheese blend. Roll up burrito style. Serve with a side of hot sauce, as desired.