Products used in this recipe
Raspberry Citrus Ice
Yield: 12 Servings (2.8 oz. cubes)
Yield: 12 Servings (2.8 oz. cubes)
Add these fruit-filled ice cubes to any summer beverage (including water), and presto! You've instantly made it fancy. Such an easy way to impress your customers.
Preparation Instructions:
Fill ice trays 1/3 full with water. Place 1 strip each of lemon and lime into water and add 5 raspberry crumbles. Place filled trays into freezer until frozen. Remove from freezer, add 1/3 more water 1 mint leaf and 5 more crumbles to each cube then return to freezer until frozen. Remove from freezer, fill the rest of the cube and add 1 strip each of lemon and lime zest, and 5 additional crumbles. Return to freezer until frozen. Use in water, cocktails, lemonade, or any beverage.
