Warm Gruyere, Bacon and Caramelized Onion Dip

Step 1

Preheat oven to 425°F.

Step 2

Prepare caramelized onions according to package instructions. In a large bowl, mix together the mayonnaise, sour cream, bacon, chives, salt and pepper. Fold in the Gruyere and caramelized onions. Refrigerate for service.

Step 3

Prepare SIDEWINDERS™ Fries according to package instructions. Hold warm.

Step 4

For each portion, place 4 oz. onion mixture in an oven-safe serving dish. Top with Gruyere cheese and bake in a 425°F oven until bubbly, about 10 minutes. Garnish with chives and serve with sliced apples, and 6 oz. prepared fries.