Simplot®

Clear Coated Lattice Cut Fries, Skin On

Simplot®

Clear Coated Lattice Cut Fries, Skin On

  • SKU: 10071179054221
  • Pack Size: 6/2kg

Discover a new way to enjoy french fries! When it comes to flavor and distinction, Simplot specialties are the solution. With a variety of seasonings and cuts, this product brings variety, visual appeal, and a unique touch to any menu. Plus, its size ensures better plate coverage and superior yield.

    Clear Coated Lattice Cut Fries, Skin On

    Specifications

    SKU
    10071179054221
    Pack Size
    6/2kg
    Brand
    Simplot®
    Gross Wt
    28.44 lb
    Net Wt
    26.456 lb
    Manufacturing Country
    CA, US
    Product Specification Icon - Contains Soy
    Contains Soy
    Product Specification Icon - Lacto-Ovo Vegetarian
    Lacto-Ovo Vegetarian
    Product Specification Icon - Sulfite Free
    Sulfite Free
    Product Specification Icon - Vegan
    Vegan
    Please refer to the product packaging for the most up-to-date information on ingredients and nutritional values.

    Shipping & Storage

    Length
    16 in
    Width
    13 in
    Height
    13.125 in
    Case Cube
    1.58
    TixHi
    9X6
    Shelf Life
    730 Days
    Storage Temp From/To
    -10°F / 10°F

    Preparation

    Deep Fryer Icon
    Deep Fryer
    Preparation Time Icon
    2'45"
    Preparation Temperature Icon
    175°C
    Preparation Information Icon
    FREIDORA Pre-calentar el aceite a 175°C. Colocar el producto en el canasto para fritura y freír por aproximadamente 2'45". No se deben freír cantidades muy grandes. Escurrir bien el aceite antes de servir.
    Deep Fryer Icon
    Deep Fryer
    Preparation Time Icon
    2'45"
    Preparation Temperature Icon
    175°C
    Preparation Information Icon
    PANELA Pré aquecer o óleo a 175°C, Colocar o produto na panela para fritura e fritar por aproximadamente 2'45". Não se deve fritar quantidades muito grandes. Escorrer bem o óleo antes de servir.
    Standard Oven Icon
    Standard Oven
    Preparation Time Icon
    20 a 25'
    Preparation Temperature Icon
    230°C
    Preparation Information Icon
    HORNO Coloque el horno a alta temperatura (230°C). Colocar una capa de producto congelado en una placa para horno. Cocinar por aproximadamente 20' - 25', dando vuelta el producto en la mitad de la cocción.
    Standard Oven Icon
    Standard Oven
    Preparation Time Icon
    20 a 25'
    Preparation Temperature Icon
    230°C
    Preparation Information Icon
    FORNO Pré aquecer o forno a 230°C. Colocar uma camada de produto em uma assadeira e assar por aproximadamente 20' - 25', virando o produto na metade do tempo.