
Products used in this recipe
Chicken Bacon Ranch Sandwich

Yield: 10 Servings
Yield: 10 Servings
Your customers are going to love this delicious focaccia sandwich served alongside extra-crunchy Thunder Crunch® fries.
Preparation Instructions:
Step 1
Slice focaccia bread in half. Toast on griddle.
Step 2
On the bottom half of the focaccia, layer lettuce, chicken breast, bacon and drizzle with 1 Tbsp. ranch dressing. Top the sandwich with the top half of the bread.
Step 3
Prepare fries according to package instructions.
Step 4
To serve, place sandwich in serving container with 3 oz. of fries and optional side of ranch dressing.



