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  1. Recipe Ideas
  2. Deep-Dish Homemade Roasted Apple Pie
Simplot Culinary Recipe Print Header
Deep-Dish Homemade Roasted Apple Pie
Products used in this recipe
Ready to Eat Product Badge Icon
RTE Flame-Roasted Fuji Apples Product Card
Simplot RoastWorks®RTE Flame-Roasted Fuji Apples

Cut Size: 10 Cut

Pack Size: 6/2.5lb

SKU: 10071179777779

Deep-Dish Homemade Roasted Apple Pie

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Deep-Dish Homemade Roasted Apple Pie
Yield: 8 Servings (6 3/4 oz.)

Yield: 8 Servings (6 3/4 oz.)

This quick and easy homemade deep-dish apple pie is loaded with RoastWorks® Flame-Roasted Fuji Apples. It will look like you have been baking all day.

Ingredient

Weight

Measure

Simplot RoastWorks®: RTE Flame-Roasted Fuji Apples

40 oz.

1 bag

Pie crusts, prepared, refrigerated

14 oz.

2 crusts

Corn starch

1/3 cup

Cinnamon, ground

1 Tbsp.

Granulated sugar

1 Tbsp.

Preparation Instructions:

Step 1

Preheat oven to 350˚F.

Step 2

Combine corn starch, cinnamon and sugar in a medium bowl. Add apples and fold gently to coat.

Step 3

Place bottom crust into a deep-dish pie pan. Pour apple filling into pie shell. Top with second crust and seal edges. Cut decorative vents in top shell for steam to escape while baking. Place pie into the oven and bake for 35-45 minutes or until golden brown. Remove from oven, cool and serve.

Products used in this recipe
Ready to Eat Product Badge Icon
RTE Flame-Roasted Fuji Apples Product Card
Simplot RoastWorks®RTE Flame-Roasted Fuji Apples

Cut Size: 10 Cut

Pack Size: 6/2.5lb

SKU: 10071179777779

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