Products used in this recipe
Classic Parmas
Yield: 10 Servings
Yield: 10 Servings
Parma nights for everyone!
Instructions:
1. Cook frozen Chiko Schnitzels following packet directions.
2. Sprinkle cheese over and grill until melted.
3. Spoon over warm Leggo’s Sauce.
4. Serve with cooked Edgell Chips and salad.
