Products used in this recipe
Mini Meatball Subs
Yield: 30 Servings
Yield: 30 Servings
Mini meatball subs, perfect for bar snacking or your next function.
Instructions:
1. Cook frozen Chiko Meatballs following packet directions. Combine with Leggo’s Sauce and heat through.
2. Spoon mixture into dinner rolls and top with grated cheese.
3. Place in oven to melt.
