Products used in this recipe
Avocado Butter
Yield: 40 Servings (32g)
Yield: 40 Servings (32g)
A rich sauce that can be used not only on French fries but also on meat dishes.
Preparation Instructions:
Step 1
Thaw the avocado pulp according to package directions.
Step 2
Combine avocado, butter, lemon juice, garlic and other ingredients in a bowl and mix well.
Step 3
Chill well in the refrigerator and it's ready to serve.
