Products used in this recipe
Avocado Yogurt Dip
Yield: 32 Servings (32g)
Yield: 32 Servings (32g)
A refreshing, simple yogurt and avocado dip that goes well with salads and vegetables.
Preparation Instructions:
Step 1
Thaw the avocado pulp according to package directions.
Step 2
Combine the avocado pulp, yogurt, lemon juice and other ingredients in a bowl and mix well.
Step 3
Chill well in the refrigerator and it's done.
