Bacon, Egg and Gouda Breakfast To Go

Rendimiento: 10 Porciones

Now here’s a breakfast offering that’s quick to prepare, unique and delicious. This could be your new morning go to!

Ingredient	Weight	Measure
Eggs		20 cada uno
Ciabatta rolls		10 cada uno
Smoked Gouda, sliced		10 rebanadas
Bacon, cooked crisp		20 rebanadas
Simplot Traditional™ Potatoes: Stars	60 oz.

Step 1

Cook scrambled eggs. Set aside for assembly.

Step 2

Slice ciabatta rolls in half. Assemble sandwiches with 4 oz. scrambled eggs, 1 slice smoked gouda, and 2 slices of bacon.

Step 3

Prepare Stars according to package instructions.

Step 4

To serve, place breakfast sandwich with 6 oz. of Stars.

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